Slippery When Oiled
Cleaning the grease out of a fryer is undoubtedly one of the most challenging tasks when tidying up a fast-food restaurant’s kitchen. Not only can it be messy and emit unpleasant odors, but those responsible for this duty often strive to complete it swiftly.
While speed is crucial, it is equally important to employ the appropriate tools; otherwise, one might find themselves spending an excessive amount of time mopping the floor instead of effectively cleaning the fryer. This invaluable lesson was learned firsthand by the worker in question.
